Who couldn’t love the great outdoors? In the US, approximately 40 million people go camping every year to disconnect and enjoy nature.
There are few things more peaceful than laying in a tent with a good book or getting to enjoy the company of those close to you, without technology getting in the way.
One of the most enjoyable parts is the warm food to cook over a fire. Let’s talk about the best ones!
When you are in the great outdoors, you aren’t always going to have the supplies you need to cook the best meals.
Not only can it be a job in itself to build a fire pit and start a fire, but preparation outside of the kitchen can be tricky.
Luckily, there are plenty of great ways to cook delicious meals over a fire, in a safe way, and enjoy the cuisines that are best enjoyed outside.
Here are some simple tips:
Bring Plenty of Aluminum Foil
Aluminum foil works wonders for outdoor cooking. It is lightweight, doesn’t take up too much space, and is very versatile.
From vegetables to fish, try wrapping it in aluminum foil with your desired seasoning and simply tossing it into the fire. You’d be surprised how well it comes out!
Save Space on Utensils
Bring the necessities with you. If you do not want to bring plastic utensils, a fork and a knife for each person should do just fine for most outdoor cooking endeavors.
With tents, sleeping bags, and everything in between, you don’t want to weigh yourself down too much with metal utensils.
Other than that, check out some of the must-have campfire cooking equipment to bring on your trip.
The Best Foods You Can Cook Over A Campfire
If you are rough camping in the wilderness, renting a campground, or simply hanging out in the backyard, it is still important to keep up your energy levels with a good meal.
Here are some of the best. Let’s skip over s’mores because you already know they would be at the top of the list!
1. Hot Dogs
You can’t talk about bonfire cooking without mentioning the most popular menu item. Of course, hot dogs are the first item that comes to mind for cooking over a campfire, but for good reason.
Hot dogs are so easy to cook. Grab a stick or a grill and toss them over the fire! It’s barely camping without one.
Arguably the most versatile food there is, potatoes can be cooked in so many ways. Even with home fries for breakfast and baked potatoes for dinner, it’s hard to get sick of the starchy vegetable.
Potatoes can simply be tossed on the fire with some aluminum foil if you plan to eat the skin.
If you are rough camping, try substituting for sweet potatoes. With an abundance of complex carbohydrates, these vegetables will provide you with all of the energy you need to collect firewood, fish or perform any necessary activity.
Check out some of the best campfire potato recipes.
Who doesn’t like bacon? There are vegetarians out there that miss this stuff.
If you have a pan, save the bacon grease for anything else you’d like to fry later. Cover the pan with aluminum foil so bugs or small animals don’t get to it first.
If you do not have a pan, try putting the bacon on a stick. Grab a long skewer, weave it through the bacon, and hold it over the fire until it’s done to perfection!
If you have a long poking stick, chop up some meat and vegetables with your pocket knife, season it up and put it right over the fire. This is a fan favorite for campers across the globe!
A steak is a great option for this, as it does not need to cook all the way through to be safe to eat. This way, you won’t risk undercooking white meat or overcooking any vegetables.
This one sounds off, but fire-roasted fruit is a delicious summer-time treat. Try it with pineapple, bananas, or even peaches. You won’t be disappointed. Seriously, check it out!
6. Corn on the Cob
Another great option for a skewer, but it might take a while. Try cooking this similar to potatoes. Wrap it in some aluminum foil, toss it in the fire, and simply sit back and enjoy the fire while it cooks!
No, not just corn and potatoes, and not just a few onions and peppers on a kebab!
For a healthy side dish or meal, you should try wrapping some of your favorite veggies in some foil, especially broccoli, mushrooms, and asparagus, and toss in some seasoning. Pro tip: add some garlic!
The flavors from the seasoning, other vegetables, and the smoke from the fire all make for a great combination. Toss it near the coals and enjoy!
This can be made into an amazing breakfast that you’ll be wishing you had when you’re home!
Try combining this with almost everything listed above. You can cut up the sausage and mix it with some vegetables, or get creative and wrap it in bacon over the fire. You won’t regret it!
This is a classic. Beans are great if you have a pot to cook with over the fire. Toss in some rice for extra nutrition, and enjoy!
This is a great way to get some good carbs to start the day. Just add some water, and even get a little creative with some chocolate chips and marshmallows for nice s’more oatmeal breakfast.
While everybody has different tastes, there is nothing wrong with getting creative and adding some new flavors into your campfire menu!
Now that you know some of the best food to cook over a fire, what are you waiting for?
Get out there today and become a master outdoor griller. Make some delicious recipes, get creative, and don’t forget to add garlic!